韓籍米芝蓮推介大廚坐鎮 呈獻粵韓跨界新「煮」意 「粵韓新食」系列主打多款家常與特色韓國菜餚。「甘苔鱈魚子蛋卷」用上Chef Una自家鑽研食譜，加入矜貴的甘苔紫菜與微辣的鱈魚子，香軟脆感構成絕妙對比...
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